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Hawick TD9 8SA

01450 870220, This email address is being protected from spambots. You need JavaScript enabled to view it.

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Minto Restaurant - Summer

mark brockieMint' Golf Course provides a snack and full meal service for members and non-members throughout the main golfing season - April to September.  Mark Brockie, our chef prepares meals from midday to 5pm Monday to Thursday and Sunday.  On Fridays and Saturdays meals will be served until 7pm but must be pre-booked for times after 5pm. Chef will be off one day each week. For instance, there will be no meal service on Sunday 9th April.  Hot snacks are available most of the time the bar is open.  The menu changes regularly and the menu served from 6th April  can be seen by clicking on the Read More button below ...



Snacks & Starters


Soup of the Day - £3.10

Served with warm crusty bread

Breaded Brie Bite (v)  - £4.30

Served with Chutney and Salad Garnish

Breaded King Prawns - £4.80

With Marie Rose Sauce and Salad Garnish

Nachos - £2.95

Served Warm with melted Cheese, Salsa and Jalapenos